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Bisque (French pronunciation: ⓘ) is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth of crustaceans. [1] It can be made from lobster, langoustine, crab, shrimp, or crawfish. The French bisque is one of …

Jul 15, 2022 · The classic French bisque is a thick, creamy soup made with shellfish. Today, the definition has expanded to include vegetable bisques, like butternut squash. Don't let the fancy French name scare you, because bisque is as simple as it is delicious.

Oct 14, 2024 · Sure, a bisque might just sound like it’s a "fancy" word for soup, but there's more to it than that. Although both make for a great way to warm up on a chilly day, there are some key factors between soup versus bisque, including texture, flavor, and where bisque comes from.

If you’re searching for a smooth, creamy bisque recipe, you’re in the right place. We’ll show you delicious ways to make seafood bisque, tomato bisque and more.

Nov 19, 2021 · What does bisque mean? Discover more about this creamy, warm soup made with seafood and find out how all the best bisque's recipes to try.

Jun 3, 2022 · These bisque recipes are the ultimate thick and creamy soups! Bisque is a type of French soup traditionally made with a seafood base. But these days, bisques are so much more than that.

The meaning of BISQUE is a thick cream soup made with shellfish or game. a thick cream soup made with shellfish or game; a cream soup of pureed vegetables; ice cream containing powdered nuts or macaroons…

Looking for bisque recipes? Allrecipes has more than 60 trusted bisque recipes complete with ratings, reviews and cooking tips.

Jan 19, 2023 · A bisque is a French style of soup that is made from crustaceans, such as lobster, crab, shrimp, and crayfish; their shells are used to make a stock and the meat is incorporated into the finished dish.

Aug 7, 2024 · This seafood bisque is a rich, creamy soup made with shrimp, crab and clams in a flavorful broth. It's a comforting dish that's ready in under an hour.